Bio

Lectures & Speaking Engagements

Lectures & Speaking Engagements

Speaking topics, areas of expertise, recent events, and contact information for her lecture agent.

Secondary Intro: 

From her days as spokesperson for the Champagne industry, Mireille has always been a “bubbly” speaker, whether addressing an audience of 20 or 2000.  She maintains a steady international diet of sharing her thoughts on business, lifestyle, and food and wine with women’s groups, corporate gatherings, students and business schools, and groups large and small interested in her books and messages.

Cooking Manifesto

  • Cooking is pleasure and an integral part of what is called l’équilibre alimentaire, a balanced approach to eating.
  • More Cooking Manifesto

    French_Women on Twitter

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    • @lydng No, the one and only is in the Big Apple 1 week 6 hours ago
    • Croissant class anyone... head to Mille-feuille http://t.co/Pdnki8kd 1 week 15 hours ago
    • @culinarylibrari K's CI is a fancy title for what I referred to in my book as "use your head".... I don't take (cont) http://t.co/a0j4JEhL 1 week 15 hours ago
    • @dizzyblonde_72 Star without nurturing does not count. Usually means big ego and selfish...and more. Fire asap. 1 week 15 hours ago
    • For cat lovers . One dollar a shot! Only in New York. http://t.co/8itWMQuk 1 week 1 day ago