Articles

"Wining and Dining: Bella Cucina New York Style"
Quarterly Review of Wines, Autumn 2011
"Wining and Dining: Dutch Treat"
Quarterly Review of Wines, Summer 2011
"Wining and Dining: More Best Bites"
Quarterly Review of Wines, Spring 2011
"Pleasure Eating"
WowOwow, January 2011
"Vintage Thoughts"
Boston Common, December 2010/January 2011
"A Season for Pleasures . . . Not Pounds"
girls' guide to Paris, November 2010

Cooking Manifesto

  • Cooking is humor—let us not take ourselves seriously and make dishes with thirty ingredients, a batterie de cuisine with two days of preparation. If a chicken falls off the counter, pick it up; if the cake cracks, frost it.
  • More Cooking Manifesto

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